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Chef

Internal


  Mumbai

  Internal

· To review menus and work order to determine type and quantities of meats, vegetables, soups and other food items to be prepared. · To plan cooking schedule so that foods will be ready at specified times.

   - Years

   to

Posted : 3 weeks ago

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Hiring - Commis 3 & Commis 2

Internal


  Navi Mumbai

  Internal

We are a well-established restaurant group with over 8 outlets across Mumbai, focused on delivering quality food, warm hospitality, and an excellent guest experience. We are expanding our team and looking for energetic, responsible, and hardworking individuals to join our Restaurants across our Mumbai outlets.

   - Years

   to

Posted : 3 weeks ago

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Commis Chef

Internal


  Mumbai

  Internal

Job Title: Commis Chef (Commi-2) Location: Mumbai Restaurant Type: Continental Job Type: Regular (Internal Opening) Role Category: Cook / Culinary Roles Joining: Immediate Salary Range: INR 20,000 – 25,000 per month Qualification: Culinary Management Program Experience: 0 – 5 years Introduction to the Role We are looking for a Commis Chef (Commi-2) to support the kitchen team in a Continental restaurant in Mumbai. This is a hands-on cook role suited to someone who is eager to build strong fundamentals in a professional kitchen while maintaining quality, consistency, and speed in day-to-day operations. Key Responsibilities - Assist in the preparation, cooking, and plating of Continental dishes as per kitchen standards - Support senior chefs during service to ensure timely and consistent output - Handle day-to-day prep work, including basic mise en place and station readiness - Follow instructions on recipes, portioning, and presentation to maintain consistency - Maintain cleanliness and organisation of the work area throughout the shift - Coordinate with the kitchen team to ensure smooth workflow during service Candidate Profile (Who This Role Suits) - A motivated culinary professional at an early stage of their career or with up to 5 years’ kitchen experience - Someone comfortable working in a fast-paced kitchen environment and following established processes - A team-oriented individual with a willingness to learn and take direction from senior kitchen staff - A candidate who can join immediately Requirements - Completed Culinary Management Program - 0 – 5 years of relevant kitchen experience - Immediate joining availability - Willingness to work in Mumbai in a Continental restaurant setup

  0 - 5 Years

  20000 to 25000

Posted : 3 weeks ago

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